Bologna Osteria Broccaindosso
About Osteria Broccaindosso
Concealed behind this ancient doorway is Osteria Broccaindosso. It’s quite a small unassuming place but with an interesting and colourful past life that traces its history as far back as the 1400′s. Subsequently, this historic footprint matches an enthusiastic desire to please its clientele with exquisite dishes.
This main room can accommodate 70-75 people while a back room behind the bar can sit up to another 20 customers. The back room is definitely more private and even affords a great view of their busy little kitchin.
The restaurant’s decor reflects their no-nonsense, straight-up approach to how they serve food. They cook handmade fresh pasta dishes and also prepare their main menu according to seasonal variations. Their wine list consists of regional DOC wines although they also stock ones from all over Italy.
A unique characteristic of Osteria Broccaindosso are their ‘dolce’ – desserts. They are very famous as customers are basically given free rein to try as many as possible even serving themselves.
Previous well known Italian personalities that frequented this osteria included the Tv presenter Fabrizio Frizzi, the singer Ricardo Cocciato and a Big Brother contestant.
The osteria is also open to cooking classes and take group bookings therefore they should be contacted for further information.